Wines
O G G I O D L O N C O N E
Tuscany-Toscana-is the very essence of Italy. Rolling hills draped with vineyards, olive groves, and cypress trees seem to breathe with the rhythm of time itself. It is no wonder the world flocks here to experience the region’s natural beauty, rich history, art, cuisine, and renowned wines. From the Mediterranean coastline to the rolling hills of varying elevation, Tuscany’s landscape provides the perfect setting for its most celebrated art—wine. Sun-drenched days and cool evening yield grapes with remarkable acidity and aromatics to produce wines of exceptional balance and character.
A journey through Tuscany is more than a passage across beautiful countryside—it is an immersion into centuries of winemaking tradition shaped by both heritage and innovation. It is here that the Super Tuscan movement was born, challenging convention and redefining the boundaries of Italian wine. Poggio Del Concone was born from that same spirit of innovation, honoring Tuscan tradition while pushing beyond convention to achieve something greater. Powerful yet refined, structured yet expressive, it reflects a modern Tuscan identity and stands among the region’s most sought-after contemporary expressions.
In every glass poured, every sunset enjoyed, and every breeze drifting across the hills, Poggio Del Concone embodies the spirit of Tuscany—a timeless harmony of craftmanship, nature, and passion.
O S O T O C A A I G T
Poggio Del Concone is what happens when a true Tuscan is told “create the wine you love”. From selecting the ideal area, soil, and vineyards to aging in fragrant oak barrels and careful bottling, every step is given the same care and attention typically lavished on something made for oneself and a few close friends.
Variety: Merlot, Cabernet Sauvignon, Sangiovese
Region: Toscana IGT
ABV: 14%
Acidity: 5.2 g/l
Sugar: 12 g/l
Tasting Notes: Sweet with vanilla bean, mandarin blossom, and mixed berries on the nose, and then more berries burst on the palate over chocolate and coffee with a lift from citrus peel and grounding in earth tones.
Pairing Suggestion: Pair with hearty, rich foods like grilled red meats, robust pastas with meat sauces and aged cheeses. The bold flavors and tannins are a great complement to steaks, lamb, pork, or a simple burger. Braised beef and veal dishes, and meatballs in rich tomato sauce are classic matches, enhanced by the wine’s fruit. Hard, aged cheeses like Pecorino or Parmigiano-Reggiano pair well, as do game meats like venison, earthy flavors like mushrooms and truffles, and even dark chocolate-based desserts.
Available In: 750ml
98 Points, Luca Maroni
90 Points, Wine Enthusiast
a n i o v e e n B i a n c
Traditionally known for producing bold reds, Sangiovese in Bianco reimagines Tuscany’s most iconic grape through an innovative white-wine. It reveals a brighter side with vibrant acidity, floral character, and remarkable elegance. Rooted in Tuscan heritage, it offers a distinctive experience that invites discovery, revealing a different expression of Sangiovese.
Variety: Sangiovese
Region: Toscana IGT
ABV: 12.5%
Acidity: 5.9-6-1 g/L
Sugar: 8.8-9.0g/L
Tasting Notes: Sour cherry, orange blossom, and broom with subtle quince. Fresh on the palate, showing vibrant acidity, minerality, a slight savory character, and a floral finish.
Pairing Suggestions: Seafood and shellfish are natural matches that complement the wine’s vibrant acidity and mineral character. Including grilled shrimp, oysters, scallops, and light white fish. Seasonal vegetables, light pasta dishes, and citrus-herb roasted chicken also pair well, while fresh cheeses such as mozzarella, burrata, and mild goat cheese highlight the wine’s floral and savory nuances. Mediterranean-inspired cuisine, especially dishes featuring olive oil, fresh herbs, and lemon, makes an excellent accompaniment.
Available In: 750ml
96 Points, Annuario dei Migliori Vini Italiani
Category IV Distinction – Berliner Wein Trophy
POGGIO DEL CONCONE
h e T i m e e s S p i r i t o f T a y
Time is the greatest ally of Poggio Del Concone. The time spent ripening on the vine, the precise time to harvest, the time spent in patiently aging in barrels allowing the wine to reach its full expression, all culminating in one singular moment in time – the cork is pulled and aromas rise, inviting you to savor the timeless spirit of Tuscany.
